The Keurig K-Elite single serve brewer blends a premium Brushed Slate finish and programmable features to deliver both modern design and the ultimate in beverage customization. With a striking brushed finish and metal details, it’s a stylish addition to any kitchen. The Keurig K-Elite single serve coffee maker features Strong Brew for when you want to brew a bolder cup of coffee, and an Iced button to brew hot over ice for a refreshing, full-flavored iced coffee. It features five brew sizes, so you can brew your favorite coffee, tea, hot cocoa, or iced beverage at the touch of a button. Choose from hundreds of delicious varieties of K-Cup pods, or brew your own ground coffee using the Universal My K-Cup Reusable Coffee Filter (sold separately). The K-Elite brewer offers programmable features like auto on and temperature control, as well as providing hot water on demand for instant soups and oatmeal, and the large 75oz removable water reservoir lets you brew 8 cups between refills.
WHAT’S IN THE BOX: One water filter handle, and one filter to help ensure your beverages taste their absolute best.Filter type:Reusable.Temperature: Adjust the brew temperature between 187° and 192°..Temperature Control : Allows you to adjust the temperature from 187° – 192
BREWS MULTIPLE CUP SIZES: 4, 6, 8, 10, 12oz Enjoy the most popular cup sizes.
STRONG BREW BUTTON: Increases the strength and bold taste of your coffee’s flavor.
ICED SETTING: Brew hot over ice at the touch of a button for full-flavored, delicious iced coffee.
HOT WATER ON DEMAND BUTTON: Perfect for instant soups or oatmeal.
FAST & FRESH BREWED: Coffee made in minutes.
LARGE 75oz WATER RESERVOIR: Allows you to brew 8 cups before having to refill, saving you time and simplifying your morning routine. Removable reservoir makes refilling easy.
REMOVABLE DRIP TRAY: Accommodates travel mugs up to 7.2 inches tall and holds a full accidental brew for easy cleanup.
BREWER MAINTENANCE REMINDER: Alerts you when it is time to descale your coffee maker. Descaling is an important process that removes built-up calcium deposits, ensuring the best-tasting brew possible.